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Survival Guide for Restaurants

 

What restaurants need to do right now on their Facebook business page and what service-based business owners can take note of when it comes to surviving a struggling economy.

 

 

Share with your network & be sure to add any tips or suggestions you have below! Tell us what you have been seeing out there.

 

Watch the video above and below are some key points as well as resources we covered above.

 

Main points:

  1. Step up your marketing – not just for what’s happening right now but for when things turn around too!
  2. Update your online presence (website, social)
  3. Adjust as needed including your menu items – try to keep a low overhead
  4. Invest in tools & training that will help you grow
  5. Partnerships
  6. Go LIVE!

Resources for restaurant owners

 

Why restaurants are so fucked by Joelle Parenteau 

COVID-19 Survival Guide for restaurants by Modern Restaurant Management

8 ways to survive a struggling economy  

5 Tips for surviving the restaurant recession

How to start an online food business: The ultimate guide

Small Business Development Center: Pivot your restaurant series 

 

Facebook business page examples for Restaurants

 

Downtown Santa Rosa, California

Los Arcos Mexican Resaurant in Santa Rosa, California

 

Criminal Baking Co. & Noshery in Santa Rosa, California

 

Sweet T’s in Windsor, California

Share in the comments below what you are seeing local businesses do in your area.

Need more help with your Facebook business page?

 

Start with my FREE 30-minute course, 3 ways to drive more sales from your Facebook business page training below.

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